GRACE123'S APPLE/RHUBARB/RAISIN CANNED PIE FILLING

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GRACE123'S APPLE/RHUBARB/RAISIN CANNED PIE FILLING image

MY GRAND MOTHER ALWAYS MADE APPLE RHUBARB PIE AND DUTCH APPLE PIE. SO I THOUGHT I'D MAKE THIS PIE FILLING AND PUT IT UP FOR WHEN I NEEDED A PIE TO TAKE SOMEWHERE LIKE A POT LUCK DINNER ECT.....

Provided by Grace Camp @grace123

Categories     Fruit Desserts

Number Of Ingredients 8

- 4 small boxes of raisins
- 1 large stalk of rhubarb. washed amd sliced.
- 2 cups suagr[or to taste]
- 2 teasp apple spice[to taste]
- 1 teasp. vanilla
- 1 large qrt jar and 1 pint jar
- boil all the things u plane to use
- i froze a 1 qrt bag of apples last year and used that. u may use fresh if u like

Steps:

  • BOIL ALL UTISILS ECT.. IN LARGE POT. IN THE LARGE SAUCE PAN. PLACE APPLES AND RAISINS AND CUT UP RHUBARB. AND THEN DICE IN FOOD PROCESSOR. AND EMPTY INTO LARGE POT. ADD 2 CUPS SUGAR[OR TO TASTE] 1 TEASP VANILLA, 2 TEASP APPLE PIE SPICE[OR TO TASTE]
  • STIR TIL ALL IS COMBINED AND IS COOKED DOWN SOME AND IS TENDER IT WILL HAVE A GREAT AROMA.
  • POUR INTO 1 QRT JAR AND FILL TO FIRST RIM THEN SEAL AND PLACE RING LIDS ON TIGHT. THEN POUR THE REST INTO A 1 PINT JAR AND PLACE SEAL ON AND RING LIDS ON TIGHTLY. AND LISTEN FOR THE POPS

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