GOURMET DOG BISCUITS

Gourmet Dog Biscuits image

Dogs go crazy for these biscuits. When my dogs smell them cooking they know that it will soon be time for treats! You can use any type of meat broth in them, or just use water if broth isn't on hand.

Provided by Juanita

Categories Everyday Cooking More Meal Ideas Recipes Pet Food Recipes Pet Treat Recipes

Yield 1

Number Of Ingredients 9

Ingredients

3 cups all-purpose flour
3 cups whole wheat flour
2 cups cracked wheat
1 cup cornmeal
1 tablespoon garlic powder
1 tablespoon brewers' yeast
½ cup dry milk powder
3 cups beef broth
⅛ cup milk

Steps:

Preheat oven to 300 degrees F (150 degrees C). Grease a cookie sheet.
In a large mixing bowl combine white flour, whole wheat flour, cracked wheat, cornmeal, garlic powder, brewer's yeast and instant milk. Stir in 2 cups broth. Mix the ingredients well using either your hands or an heavy duty electric mixer. The dough should be very stiff. Gradually mix in the remaining 1 cup broth to make a bread-dough consistency.
Roll the dough out to a 1/4 inch to 1/2 inch thickness on a floured board. Cut out biscuits into any shape you please. Place the biscuits on the prepared cookie sheet. Brush the tops of the biscuits lightly with milk.
Bake the cookies 45 minutes; turn oven off completely but do not remove the biscuits. Let the biscuits sit in the oven overnight (for 10 hours). Store biscuits in an air-tight container.

Nutrition Facts : Calories 4174.5 calories, Carbohydrate 857.6 g, Cholesterol 14.4 mg, Fat 22.1 g, Fiber 94 g, Protein 166.3 g, SaturatedFat 4.7 g, Sodium 2792.3 mg, Sugar 42.8 g