GOULASH

Goulash image

Make and share this Goulash recipe from Food.com.

Provided by MELISSAS KITCHEN

Categories Peppers

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 13

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Ingredients

1 lb ground beef
1 small bell pepper (diced)
1 (8 ounce) box macaroni noodles (cooked)
1 small onion (diced)
1 (2 1/4 ounce) can sliced mushrooms
1 (15 ounce) can diced tomatoes
1 (10 1/2 ounce) can campbell's tomato soup
3 tablespoons olive oil
1 teaspoon garlic salt
1 teaspoon sugar
1/2 teaspoon pepper
1/2 teaspoon paprika
water, if needed

Steps:

Brown ground beef; drain and set aside.
Heat olive oil over medium-high heat. Stir in mushrooms, green peppers, onion, paprika, salt, sugar, pepper & garlic salt.
Add diced tomatoes, tomato soup, cooked macaroni, and ground beef. Add a little water if needed. Sometimes the diced tomatoes don't have enough juice.
Cook 5 minutes on medium heat, then reduce heat and simmer for 20 minutes. Stir often.

Nutrition Facts : Calories 630.6, Fat 28.8, SaturatedFat 8.4, Cholesterol 77.1, Sodium 372.7, Carbohydrate 61.6, Fiber 5, Sugar 12.9, Protein 31.7

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