GOTTA HAVE A SECOND BOWL CROCK POT CHILI CON CARNE

Gotta Have a Second Bowl Crock Pot Chili Con Carne image

Or even a third, or fourth bowl. It's been done. This is a bean-less chili, so feel free to indulge in polite company.

Provided by Mirj2338

Time 4h15m

Yield 8 serving(s)

Number Of Ingredients 17

Ingredients

3 1/2 lbs coarse ground beef
14 1/2 ounces beef broth
3 teaspoons finely chopped onions
1 teaspoon garlic powder
3 teaspoons beef bouillon granules, divided
8 ounces tomato sauce
2 teaspoons paprika
1 teaspoon cayenne pepper
1/2 teaspoon black pepper
4 teaspoons chili powder
1 teaspoon cumin
1/4 teaspoon onion powder
1/4 teaspoon salt
1/4 teaspoon sugar
1/4 teaspoon garlic salt
1/4 teaspoon instant chicken bouillon granules
1/2 teaspoon lime juice

Steps:

Cook beef in large skillet over medium heat, stirring to crumble until beef is browned.
Drain.
Place cooked beef, chopped onion, beef broth, tomato sauce, chili powder, paprika, cumin, 2 tsp beef bouillon, garlic powder, cayenne and pepper in crock pot.
Cover and cook on low for 3 hours.
Then, stir in remaining beef bouillon, onion powder, salt, sugar, garlic salt, chicken bouillon and lime juice.
Cover and cook one hour.

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