GOOD HOUSEKEEPING'S BRAISED MUSHROOMS

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Good Housekeeping's Braised Mushrooms image

Make and share this Good Housekeeping's Braised Mushrooms recipe from Food.com.

Provided by karmakamilienne

Categories     Vegetable

Time 20m

Yield 4 serving(s)

Number Of Ingredients 7

2 tablespoons butter
1 shallot, chopped
3 large sage leaves, chopped
1 cup red wine
1/4 teaspoon salt
1/4 teaspoon pepper
1 lb mushroom, halved

Steps:

  • Melt butter on medium heat in a 10-inch skillet.
  • Add shallots and sage; cook for 2 minutes.
  • Add wine, salt and pepper; boil on high for 1 minute.
  • Stir in mushrooms; reduce heat to medium.
  • Cover; cook for 5 minutes.
  • Uncover; cook for 12 minutes or until tender, stirring.

Nutrition Facts : Calories 129.9, Fat 6.2, SaturatedFat 3.7, Cholesterol 15.3, Sodium 204.7, Carbohydrate 6.2, Fiber 1.2, Sugar 2.6, Protein 3.8

*** Explore more Good Housekeeping's Braised Mushrooms Recipes »

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