With cheese and bacon you can't go wrong. This dip is a great combination of some favorite foods. Make the night before for the best flavor. Serve with crackers or chips!
Provided by shasty
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 8h20m
Yield 9
Number Of Ingredients 4
Steps:
- Place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain on paper towels and crumble.
- Mix together the crumbled bacon, Cheddar cheese, green onions, and mayonnaise. Refrigerate overnight before serving.
Nutrition Facts : Calories 278.4 calories, Carbohydrate 1.7 g, Cholesterol 59.6 mg, Fat 23.1 g, Fiber 0.3 g, Protein 15.8 g, SaturatedFat 10.8 g, Sodium 646.4 mg, Sugar 0.5 g
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