GOOD-FOR-YOU CORNBREAD

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Good-For-You Cornbread image

This is not only good for you, but also good in you--Making it a healthy comfort food. The recipe comes from HeartHealth.com.

Provided by Barb G.

Categories     Quick Breads

Time 40m

Yield 8-10 serving(s)

Number Of Ingredients 8

1 cup cornmeal
1 cup flour
1/4 cup sugar
1 teaspoon baking powder
1 cup 1% fat buttermilk
1 egg
1 (1/4 cup) container margarine
1 teaspoon canola oil (to grease pan or use pan spray)

Steps:

  • Preheat oven to 350°f.
  • Mix together cornmeal, flour, sugar,and baking powder;In another bowl, combine buttermilk and egg, beat lightly.
  • Slowly add buttermilk and egg mixture to dry ingredients; add margarine, and mix by hand or mixer for 1 minute.
  • Pour mixture into an 8x8-inch greased baking dish, bake for 20 to 25 minutes, cool, cut into 10 squares.

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