GOLDEN PECAN PIE

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Golden Pecan Pie image

Make and share this Golden Pecan Pie recipe from Food.com.

Provided by Miss Annie

Categories     Pie

Time 1h10m

Yield 6 serving(s)

Number Of Ingredients 9

3/4 cup sugar
1 teaspoon all-purpose flour
1 pinch salt
3 eggs, well beaten
1 cup light corn syrup
1 teaspoon vanilla
2 teaspoons butter, softened
1 cup pecan halves
1 9 in. unbaked pastry shell

Steps:

  • Combine dry ingredients in large mixing bowl.
  • Add eggs, vanilla and butter.
  • Beat with electric beater until blended.
  • Stir in pecan halves.
  • Pour into pie shell and bake at 350 degrees F.
  • for 55-60 minutes, or until tests clean.

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