Make and share this Golden Fried Oysters recipe from Food.com.
Provided by Para_chan
Categories Brunch
Time 15m
Yield 24 oysters, 8 serving(s)
Number Of Ingredients 10
Steps:
- Combine flour, cornmeal, chili powder, salt and pepper. Set aside.
- Heat oil in cast iron skillet until it reaches 350ยบ or flour bubbles immediately upon being sprinkled in it.
- Dredge oysters in flour mixture, shake off excess flour and fry in oil until golden brown, about 2 minutes. Transfer to paper towels.
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Check it out »#oysters #15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #appetizers #seafood #easy #dinner-party #shellfish #brunch #3-steps-or-less
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