GOLDEN BAKED PORK CHOPS

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Make and share this Golden Baked Pork Chops recipe from Food.com.

Provided by lets.eat

Categories     Pork

Time 35m

Yield 6 serving(s)

Number Of Ingredients 4

1 cup progresso garlic and herb-seasoned breadcrumbs
2 tablespoons butter or 2 tablespoons margarine, melted
1 egg
6 pork chops (1/2 inch thick)

Steps:

  • Heat oven to 375'. Spray 15x10x1 baking pan with nonstick cooking spray. In a shallow bowl, combine bread crumbs and margarine; mix well. In another shallow bowl, beat egg with a fork.
  • Dip pork into egg; coat evenly with bread crumb mixture. Place in sprayed pan.
  • Bake at 375' for 25 to 30 minutes or until pork is no longer pink, turning once halfway through baking.

Nutrition Facts : Calories 346.8, Fat 20, SaturatedFat 7.9, Cholesterol 120.7, Sodium 457.9, Carbohydrate 13.8, Fiber 1, Sugar 1.2, Protein 26.4

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