GOLD RUSH
This bourbon cocktail is a variation on the whiskey sour, shaken with honey for sweetness.
Provided by Chris Morocco
Categories Bon Appétit Cocktail Bourbon Honey Lemon Juice Summer Fall
Number Of Ingredients 3
Steps:
- Combine bourbon, lemon juice, and honey in a cocktail shaker. Fill shaker with ice, cover, and shake very vigorously to help dissolve honey until outside of shaker is very cold, about 20 seconds.
- Strain cocktail through a Hawthorne strainer or a slotted spoon into an old-fashioned or rocks glass with 1 large ice cube or several smaller ones.
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