GO BIG RED CAKE!

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Go Big Red Cake! image

Make and share this Go Big Red Cake! recipe from Food.com.

Provided by Chef Nichol

Categories     Dessert

Time 1h

Yield 8-12 serving(s)

Number Of Ingredients 11

1/2 cup Crisco
2 eggs
2 teaspoons cocoa
1 teaspoon salt
1 teaspoon vanilla
1 teaspoon baking soda
1 1/2 cups sugar
1/4 cup red food coloring
1 cup buttermilk
2 1/4 cups cake flour
1 tablespoon vinegar

Steps:

  • Sift together salt and flour.
  • Make a paste of of coloring and cocoa.
  • Cream sugar and shortening, add eggs and then add paste.
  • Add buttermilk and flour alternately.
  • Blend baking soda and vinegar in cup until it foams.
  • Add to the vanilla batter.
  • Bake in 3 layer pans, greased and floured.
  • Bake at 350 F for 30 minutes.
  • Frost with Big Red Cake Frosting!

Nutrition Facts : Calories 431.4, Fat 14.7, SaturatedFat 4.5, Cholesterol 54.1, Sodium 498.6, Carbohydrate 69.4, Fiber 0.8, Sugar 39.2, Protein 5.8

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