GNOCCHI WITH MUSHROOMS AND TUNA

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Gnocchi with Mushrooms and Tuna image

Number Of Ingredients 1

1 dash blah

Steps:

  • Bake, uncovered, for 12 to 15 minutes or until lightly browned. Sprinkle with Parmesan cheese. Let stand for 5 minutes. Top with basil leaves, if desired, and crushed red pepper. From the Test Kitchen MAKE AHEAD: Prepare casserole through Step 3. Cover and chill for up to 48 hours. Bake, covered, for 25 minutes. Uncover; bake for 10 to 12 minutes more or until lightly browned and heated through. Nutrition Facts (Gnocchi with Mushrooms and Tuna) Per serving: 521 kcal cal.

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