Make and share this Gluten Free Ramen-Style Noodle Soup recipe from Food.com.
Provided by Az B8990
Categories Clear Soup
Time 10m
Yield 2 , 2 serving(s)
Number Of Ingredients 7
Steps:
- Place the noodles, bouillon cubes, and water in a smal pot. Bring to a boil. Add the vegetables if using.
- Cook for approximately 3 minutes, until the noodles are tender.
- If desired, add cayenne to spice up the soup.
- If desired, break the egg into the soup and stir quickly to mix. Cook for just a minute or so, until the egg is cooked.
- To make into a meal - add some left over chicken, beef, or shrimp.
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