GLUTEN FREE MEATLOAF TURKEY AND BEEF MIX
I have adapted this recipe from Yes Virginia there is a great meatloaf to be gluten free and half trukey. I also make a double to triple recipe of this at a time. This is the double.
Provided by keepgettinbetter
Categories Poultry
Time 1h50m
Yield 16 serving(s)
Number Of Ingredients 11
Steps:
- Combine meatloaf ingredients and place into loaf pans.
- smooth out top.
- Sauce: Combine sauce ingredients and pour on top of meatloaf.
- Bake @ 350 degrees for 1 hour 30 minutes.
Nutrition Facts : Calories 407.8, Fat 20.6, SaturatedFat 7.5, Cholesterol 121.4, Sodium 667.5, Carbohydrate 21.1, Fiber 0.2, Sugar 19.9, Protein 34.2
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