GLUTEN FREE BUTTERMILK BLUEBERRY PANCAKES
Categories Cake Berry Egg Breakfast Brunch Fry Low Fat Vegetarian Kid-Friendly Low Cal High Fiber Low Sodium Low/No Sugar Wheat/Gluten-Free Kosher
Number Of Ingredients 9
Steps:
- mix dry ingredients together with fork then add egg, buttermilk, and wild blueberries. stir with fork till smooth. heat to stove setting 4 take iron skillet put butter in it and move chunk around till the melted but coats the whole bottom and side of skillet. spoon
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