GLORIFIED POTATO CASSEROLE

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Glorified Potato Casserole image

Make and share this Glorified Potato Casserole recipe from Food.com.

Provided by akgrown

Categories     Ham

Time 1h25m

Yield 6-8 serving(s)

Number Of Ingredients 7

8 medium potatoes, peeled and chopped in chunks and cooked till fork tender
2 (10 1/2 ounce) cans cream of mushroom soup
4 tablespoons butter
2 cups sour cream
1/4 cup green onion, sliced thinly
2 cups cheddar cheese, shredded
3 cups ham, cubed

Steps:

  • In sauce pan heat soup and butter until melted.
  • Add all the rest of ingredients except 1/2 to 1 cup of the cheese (personal taste), mix until well combined.
  • Pour into a 9x13 pan and top with remaining cheese.
  • Bake covered for 45 minutes at 350 degrees.
  • Remove from oven and let sit uncovered for 15-20 minutes (to allow sauce to thicken).
  • Serve and enjoy!

Nutrition Facts : Calories 791.1, Fat 46.3, SaturatedFat 25.6, Cholesterol 130, Sodium 2048.5, Carbohydrate 60.4, Fiber 6.4, Sugar 4.1, Protein 34.9

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