GLAZED SALMON

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Glazed Salmon image

After I grilled this for my boss and her husband, I was swamped with calls asking for the recipe the next day at work. And it only takes minutes to prepare.-Naomi Mahoney, Oakville, Ontario.

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 4 servings.

Number Of Ingredients 5

1/2 cup olive oil
1/3 cup molasses
2 teaspoons minced garlic
1-1/2 teaspoons grated lemon zest
4 salmon fillets (6 ounces each)

Steps:

  • In a small bowl, combine the oil, molasses, garlic and lemon zest; reserve half the mixture for serving. , Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill salmon, uncovered, over medium heat or broil 4 in. from the hear for 6-8 minutes on each side or until fish flakes easily with a fork, basting frequently with molasses mixture. Serve with reserved molasses mixture.

Nutrition Facts : Calories 583 calories, Fat 43g fat (7g saturated fat), Cholesterol 85mg cholesterol, Sodium 96mg sodium, Carbohydrate 20g carbohydrate (15g sugars, Fiber 0 fiber), Protein 29g protein.

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