GLAZED NUTS

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Glazed Nuts image

Glazed nuts are a favorite holiday snack, and are very simple to make. Use walnuts, pecans, almonds, or a mix.

Provided by Rosemary

Categories     Appetizers and Snacks     Nuts and Seeds

Time 45m

Yield 16

Number Of Ingredients 7

1 egg white
½ cup packed brown sugar
2 tablespoons ground cinnamon
1 teaspoon ground cloves
1 teaspoon ground ginger
1 tablespoon vanilla extract
1 pound walnut halves

Steps:

  • Preheat oven to 300 degrees F (150 degrees C). Coat a baking sheet with cooking spray.
  • In a large bowl, beat egg white until foamy. Stir in brown sugar, cinnamon, cloves, ginger, and vanilla. Add nuts, and stir to coat. Spread evenly onto prepared pan.
  • Bake for 30 minutes, stirring occasionally, or until well toasted and golden brown. Remove from oven, and cool completely. Store in an airtight container.

Nutrition Facts : Calories 218 calories, Carbohydrate 11.6 g, Fat 18.5 g, Fiber 2.4 g, Protein 4.6 g, SaturatedFat 1.8 g, Sodium 6.5 mg, Sugar 7.6 g

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