GLAZED KIELBASA RECIPE

Glazed Kielbasa Recipe image

Try out our Glazed Kielbasa Recipe right away. The glaze in our Glazed Kielbasa Recipe is an esteemed white wine sauce with mustard and brown sugar.

Provided by My Food and Family

Categories Home

Time 35m

Yield Makes 8 servings.

Number Of Ingredients 6

Ingredients

1 lb. cooked kielbasa, cut into 1-inch pieces
1/2 cup dry white wine
1/4 cup HEINZ Yellow Mustard
3 Tbsp. brown sugar
2 Tbsp. chopped fresh parsley
1/4 tsp. cracked black pepper

Steps:

Bring kielbasa and wine to boil in large skillet on medium heat; cover. Reduce heat to medium-low; simmer 10 to 12 minutes or until heated through.
Add mustard and brown sugar; mix well. Bring to boil on medium-high heat, stirring occasionally. Reduce heat to medium-low; cook, uncovered, 10 minutes or until sauce is thickened and kielbasa is well glazed, stirring frequently.
Stir in parsley and pepper just before serving.

Nutrition Facts : Calories 220, Fat 16 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 35 mg, Sodium 690 mg, Carbohydrate 0 g, Fiber 0.7961 g, Sugar 0 g, Protein 6 g