GLAZED CHICKEN DRUMSTICKS

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Glazed Chicken Drumsticks image

Since chicken breast seems to be getting more and more expensive I was looking for recipes for drumsticks. This one looked good, but I haven't tried it yet! This needs to marinate for at least 1 hour.

Provided by mariposa13

Categories     Chicken Thigh & Leg

Time 1h

Yield 6 serving(s)

Number Of Ingredients 8

12 chicken drumsticks (about 2 pounds)
3 tablespoons soy sauce
2 tablespoons honey
1 tablespoon canola oil
1 tablespoon chili sauce
1 1/2 teaspoons salt
1/4 teaspoon ground ginger
1/8 teaspoon garlic powder

Steps:

  • Place chicken drumsticks in ungreased shallow glass dish.
  • Mix remaining ingredients; pour over chicken.
  • Cover and refrigerate at least 1 hour.
  • Preheat oven to 375*.
  • Line broiler pan with aluminum foil.
  • Place chicken on rack in broiler pan.
  • Brush chicken with remaining sauce.
  • Bake 50 to 60 minutes or until done.

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