GLAZED APPLE PORK KABOBS

Glazed Apple Pork Kabobs image

Make and share this Glazed Apple Pork Kabobs recipe from Food.com.

Provided by Rita1652

Categories Pork

Time 25m

Yield 4 serving(s)

Number Of Ingredients 9

Previous Next

Ingredients

1 cup apple jelly
2 tablespoons lemon juice
1 teaspoon cinnamon
2 tablespoons butter
1 lb boneless pork loin, cut into 1-inch cubes
3 apples, seeded and cut into 1 inch cubes
2 tablespoons lemons, juice and zest of
1 pinch salt
1/4 teaspoon white pepper

Steps:

Soak skewers in water for 60 mintes or make Recipe #227473.
Glaze:.
In small saucepan, make glaze by mixing together the jelly, lemon juice and zest, cinnamon and butter. Simmer until well blended.
Sprinkle lemon juice, zest and salt and pepper evenly over pork and apple cubes. Thread pork onto skewers and spoon glaze over all.
Grill over hot coals 10-12 minutes; turning frequently. Baste frequently.

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #fruit #pork #american #barbecue #fall #finger-food #kid-friendly #summer #stove-top #dietary #seasonal #apples #meat #pork-loins #taste-mood #sweet #equipment #grilling #presentation