GIOVANNI'S SAUSAGE PASTA SAUCE
Steps:
- Place olive oil in large stock pot, to cover bottom to about 1/4 inch. Remove sausage meat from casings and place in pot. Add onion, garlic, basil and salt and pepper. Cook over moderate heat, stirring frequently until meat is browned. Add tomatoes, water and tomato paste. Cook for about 1/2 hour, or until sauce is more red than orange. Boil pasta in boiling salted water for 10 to 12 minutes Drain and serve with sauce
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love