GINGERSNAP OATMEAL

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Gingersnap Oatmeal image

Make and share this Gingersnap Oatmeal recipe from Food.com.

Provided by hannahs_2007

Categories     < 15 Mins

Time 3m

Yield 1 person, 1 serving(s)

Number Of Ingredients 9

1/2 cup quaker old-fashioned oatmeal
1/2 cup skim milk
1/4 cup water
1 tablespoon molasses
1 few shakes ground ginger
1 few shakes ground cinnamon
1 pinch ground cloves
1 dash vanilla extract
1 few dashes kosher salt

Steps:

  • In a small pot, heat oatmeal, skim milk, and water over medium heat. As oatmeal mixture is warming, add all the other ingredients. Stir thoroughly to combine. Let cook until most of the liquid is absorbed, and the oatmeal reaches ... y'know ... an oatmealy consistency. Serve warm.
  • Approximate Calories, Fat, Fiber, and Price Per Serving.
  • 253 calories, 3.4 g fat, 4 g fiber, $0.45.

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