GINGER SAUCE FOR VEGETABLES

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Ginger Sauce for Vegetables image

Overall, the only vegetables I like are those that are bathing in butter or covered in cheese. I discovered this recipe at a friend's house when it was served over some zucchini and caramelized onions. I do believe that I have finally found the answer to fat-laden vegetables in this sauce.

Provided by LadyLaura

Categories     Sauces

Time 15m

Yield 2 serving(s)

Number Of Ingredients 7

1/4 cup onion, finely chopped
1/4 cup soy sauce
1 garlic clove, minced
1/4 teaspoon ginger powder
2 tablespoons lemon juice
1/2 teaspoon sugar
1/2 teaspoon white vinegar

Steps:

  • Finely chop onion.
  • Mince garlic.
  • Combine all ingredients and blend.
  • Can be refrigerated for later use.

Nutrition Facts : Calories 41.1, Fat 0.1, Sodium 2012.1, Carbohydrate 7.1, Fiber 0.7, Sugar 2.9, Protein 4.1

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