GINGER GUAVA SAUCE
A recipe from the East Indies.
Provided by malinda sargent @GREEKROSE2005
Categories Fruit Sauces
Number Of Ingredients 8
Steps:
- Drain guava shells and reserve 1/2 cup syrup. Place guava shells in blender and blend till smooth. Heat the oil. Add onion and garlic and saute until soft. Add the lemon juice, ginger, pepper, guava puree and syrup. Simmer over low heat for 25 minutes until mixture is thick. Stir in nutmeg and serve with fish or poultry.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
