GINGER BEER HIBISCUS MOCKTAIL - AFRICAN RECIPE

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Ginger Beer Hibiscus Mocktail - African recipe image

A refreshingly easy ginger beer hibiscus mocktail recipe that screams summer and all things exotic. recipesfromapantry.com

Provided by @MakeItYours

Number Of Ingredients 8

125 g (4.4oz) strawberries hulled and sliced
3 tbsp lime juice
300 ml (1.3cups) sparkling ginger beer
Ice
2 tbsp hibiscus syrup
Juice of 1 passion fruit
Mint leaves
Lime slices for garnish

Steps:

  • Add the strawberries and lime juice into a jug and muddle.
  • Then top with the ginger beer.
  • Add ice to 2 glasses and divide the mixture between the glasses,
  • Split the hibiscus syrup and passion fruit pulp between the glasses and garnish with the mint leaves and lime slices before serving.

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