GINGER-AND-HONEY SWEET TEA
Instead of sweetening your iced tea with sugar, use honey instead. Add some grated fresh ginger for a delightful new note.
Provided by Annacia * @Annacia
Categories Non-Alcoholic Drinks
Number Of Ingredients 6
Steps:
- Bring 3 cups water to a boil in a saucepan; add tea bags. Boil 1 minute; remove from heat. Cover and steep 10 minutes.
- Discard tea bags. Stir in honey and ginger. Pour into a 1-gal. container, and add 7 cups cold water. Serve over ice. Garnish, if desired.
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