Make and share this Ginger Almond Cheese Ball recipe from Food.com.
Provided by Carol417
Categories Cheese
Time 10m
Yield 8-12 serving(s)
Number Of Ingredients 3
Steps:
- Mix cream cheese at room temperature with ginger, place on wax paper and shape into ball and refg. for a couple of hours. Then roll in almonds serve with crackers.
Nutrition Facts : Calories 199.9, Fat 19.4, SaturatedFat 9.7, Cholesterol 46.8, Sodium 155.1, Carbohydrate 2.8, Fiber 1, Sugar 0.5, Protein 5.1
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