GINGER ALE BAKED HAM
Ginger Ale is a simple addition to traditional Baked Ham, but it really makes a difference and adds a lot of flavor while keeping the ham moist.
Provided by Karen..
Categories Ham
Time 3h10m
Yield 12 serving(s)
Number Of Ingredients 3
Steps:
- Place ham in baking dish or roasting pan.
- Score ham diagonally both ways about 1/8" in.
- Pour ginger ale over top.
- Pat brown sugar all over top and sides of ham.
- Bake according to ham package directions.
- (Usually 20 minutes per pound at 325 degrees).
- Serve with Potato Salad or Scalloped Potatoes (see my other recipes).
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Check it out »#ham #weeknight #time-to-make #course #main-ingredient #preparation #occasion #5-ingredients-or-less #main-dish #pork #oven #easy #potluck #dinner-party #heirloom-historical #holiday-event #easter #dietary #comfort-food #high-protein #low-carb #high-in-something #low-in-something #meat #taste-mood #to-go #equipment #number-of-servings #4-hours-or-less
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