Make and share this Giada's Marinara Sauce recipe from Food.com.
Provided by RedLobsterRestauran
Categories Sauces
Time 27m
Yield 1 batch, 6 serving(s)
Number Of Ingredients 5
Steps:
- Place garlic and olive oil in large sauce pan.
- Turn heat to medium and cook until garlic is soft and lightly browned.
- Crush the tomatoes and add with their juices.
- Add basil, salt and pepper.
- Bring to a boil, then lower heat to a simmer and cook until thickened approximately 20 to 25 minutes.
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