GET WELL CUSTARD
This simple custard is wonderful when you are not feeling well, but adapted with half-and-half and no-carb sweetener, it makes a great change on a low-carb diet.
Provided by Jeanie
Categories Desserts Custards and Pudding Recipes
Time 1h10m
Yield 10
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Beat eggs with sugar, salt, and vanilla in a bowl. Slowly whisk warm milk into the egg mixture. Pour through a strainer into a 1 1/2-quart round baking dish. Sprinkle nutmeg over the mixture. Place the baking dish into a larger pan. Pour about 1 inch of water into the larger pan.
- Bake in the preheated oven until a knife inserted into the center comes out clean, 55 to 60 minutes. Cool to room temperature. Chill to serve.
Nutrition Facts : Calories 117.9 calories, Carbohydrate 14.8 g, Cholesterol 82.2 mg, Fat 3.9 g, Protein 5.7 g, SaturatedFat 1.9 g, Sodium 126.2 mg, Sugar 14.8 g
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