GERSCHUH'S RESTAURANT OLD FASHIONED SUGAR CREAM PIE

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Gerschuh's Restaurant Old Fashioned Sugar Cream Pie image

This recipe is from Gerschuh's Restaurant that was in Greenville for many years and was known for their pies. Enjoy!

Provided by @MakeItYours

Number Of Ingredients 10

1 cup sugar
5 tablespoons flour
1 dash salt
2 cups whipping cream
1 cup half-and-half
2 egg yolks
1 teaspoon vanilla
9 inches pie shells
2 tablespoons butter, cold and chopped
1/2 teaspoon ground cinnamon

Steps:

  • Preheat home oven to 350 degrees.
  • Mix the sugar with the flour until completely blended. Add the salt and whipping cream.
  • Blend the half-and-half with the yolks and stir into the sugar mixture, then add the vanilla.
  • Just blend the mixture; do not beat it.
  • Pour into an unbaked pie shell, distribute the cold, chopped butter evenly on top of the pie filling and sprinkle cinnamon on the top.
  • Bake the pie until the filling is completely set when the pie is jiggled. Bake "until it bubbles through for 10 minutes." In a convection oven that takes and hour and 15 minutes. In the home oven start checking the pie after an hour.
  • Gerschuh's.

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