GERMAN SWEET CHOCOLATE PIE

facebook share image   twitter share image   pinterest share image   E-Mail share image



GERMAN SWEET CHOCOLATE PIE image

Categories     Chocolate     Dessert     No-Cook

Yield 1 pie

Number Of Ingredients 7

1 pkg (4 oz) Baker's German's Sweet Chocolate
1/3 cup milk
3 oz cream cheese, softened
2 Tablespoons sugar (optional)- I use less- perhaps 1 1/2 T.
3 1/2 cups (8 oz.) Cool-Whip , thawed
chocolate crust (or crust of your choice)
I use some Amaretto (or Kailua)

Steps:

  • Microwave chocolate and 2 tablespoons of milk- high 1 1/2- 2 minutes or until chocolate is almost melted, stirring halfway through heating time. Remove from oven and stir until chocolate is completely melted. Beat sugar and cream cheese; add remaining milk and chocolate and beat til smooth. Fold in whipped topping, blending until smooth. Spoon into crust and freeze until firm (about 4 hours).. Store leftovers in freezer.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #pies-and-tarts     #desserts     #pies     #chocolate     #dietary