GERMAN-STYLE HAMBURGERS

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German-Style Hamburgers image

Make and share this German-Style Hamburgers recipe from Food.com.

Provided by Carly

Categories     Meat

Time 20m

Yield 4 serving(s)

Number Of Ingredients 8

1/2 cup frozen hash brown potatoes, thawed
1/2 cup chopped onion
2 tablespoons Worcestershire sauce
1/2 teaspoon salt
1 lb ground beef
4 hamburger buns, split
lettuce leaf
tomatoes, slices

Steps:

  • In a bowl, combine potatoes, onion, Worcestershire sauce and salt.
  • Crumble beef over mixture and mix well.
  • Shape into four patties, about 1/2 inches thick.
  • In a skillet, cook patties over medium-high heat for 10-12 minutes or until no longer pink, turning once.
  • Serve on buns with lettuce and tomato.

Nutrition Facts : Calories 399.4, Fat 19.1, SaturatedFat 7.2, Cholesterol 77.1, Sodium 661.2, Carbohydrate 29.6, Fiber 1.6, Sugar 4.4, Protein 25.9

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