This is a nice side dish to any German entree, especially pork. It can be made in the crock pot, or on the stovetop.
Provided by Vicki Butts (lazyme)
Categories Vegetables
Time 6h15m
Number Of Ingredients 5
Steps:
- 1. Place all ingredients in a small crock pot including some of the bacon drippings (optional).
- 2. Cook on low 6-8 hours.
- 3. The longer the beans cook, the more flavorful they are.
- 4. This recipe can easily be doubled.
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