GERMAN PANNAS RECIPE

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GERMAN PANNAS Recipe image

Provided by รก-174865

Number Of Ingredients 5

1 gal broth from making liver 1 tsp ground cloves
sausage 1 tsp ground allspice
2 c yellow cornmeal 1 Tbs black pepper (more if desired)
2 c white cornmeal 2 Tbs salt
1 c flour

Steps:

  • Mix together all dry ingredients including seasonings. Bring broth to a boil. Slowly stir in dry mixture, stirring constantly until thickens and turns loose from edge of pot. Pour into pans. Remove from pans when cooled.

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