GERMAN HOT NOODLE SALAD

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German Hot Noodle Salad image

Taste of Home. This is for all the fake-German Potato Salat lovers in Zaar Land. Maybe there is a different standard for noodles :) Anyway, this fake-German stuff is really good. You guessed it, no mayo or pickles.

Provided by ratherbeswimmin

Categories     Pork

Time 1h

Yield 4 serving(s)

Number Of Ingredients 11

2 cups wide egg noodles
3 slices bacon
1/4 cup chopped onion
1 tablespoon sugar
1 tablespoon all-purpose flour
1/2 teaspoon salt
1/8 teaspoon ground mustard
1/2 cup water
1/4 cup cider vinegar
1 cup sliced celery
2 tablespoons chopped fresh parsley

Steps:

  • Cook noodles according to package directions; drain and set aside.
  • In a large skillet, cook the bacon until crisp; remove bacon and drain on paper towels; crumble and set aside.
  • Reserve 1 tablespoon of drippings in the skillet; stir/saute onion in hot drippings until tender.
  • Stir in sugar, flour, salt, and mustard; add water and vinegar.
  • Cook and stir until thickened and bubbly, about 2-3 minutes.
  • Add noodles to skillet.
  • Stir in celery and parsley; heat through.
  • Transfer to serving bowl; sprinkle with bacon.

Nutrition Facts : Calories 181.9, Fat 8.6, SaturatedFat 2.8, Cholesterol 27.5, Sodium 459.2, Carbohydrate 20.3, Fiber 1.3, Sugar 4.5, Protein 5.2

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