GERMAN FRUIT PIE

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German Fruit Pie image

Make and share this German Fruit Pie recipe from Food.com.

Provided by Dawn J

Categories     Pie

Time 1h

Yield 2 pies, 16 serving(s)

Number Of Ingredients 8

1 cup coconut
1 cup raisins
1 cup of chopped pecans
1 cup butter (melted)
2 cups sugar
2 tablespoons vinegar
4 eggs (medium)
1 teaspoon vanilla

Steps:

  • Mix all ingredients together. Pour into 2 unbaked pie shells (deep shells don't work as well) Bake at 350 degrees for 45 minutes.

*** Explore more German Fruit Pie Recipes »

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