Make and share this Georgia Peach Buttercream Frosting recipe from Food.com.
Provided by @MakeItYours
Number Of Ingredients 3
Steps:
- Process peach in a blender or food processor until pureed. (Puree should measure about 1/2 cup.).
- Beat butter at medium speed with an electric mixer until creamy; gradually add powdered sugar alternately with pureed peach, beating until well blended after each addition.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love