GARLICKY TOMATO-BASIL DIP

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Garlicky Tomato-Basil Dip image

This recipe came off the back of a Wheat Thins box. I love different types of dips..this one is excellent. Recipe has been modified for posting purposes.

Provided by SouthernBell2627

Categories     Cheese

Time 2h10m

Yield 16 serving(s)

Number Of Ingredients 7

1 (8 ounce) container cream cheese spread
1 teaspoon garlic powder
2 tablespoons fresh basil, chopped, divided
1 medium tomatoes, seeded, chopped
1/2 cup mozzarella cheese, shredded
1 (2 1/4 ounce) can black olives, drained, sliced
Wheat Thins sun-dried tomato and basil crackers

Steps:

  • Mix cream cheese, garlic powder, and half of the basil until well blended.
  • Put into bottom of 9-inch pie plate; top with tomatoes, mozzarella cheese, olives, and remaining basil.
  • Cover.
  • Refrigerate several hours or until chilled. Makes 16 servings.

Nutrition Facts : Calories 59.1, Fat 5.3, SaturatedFat 3.1, Cholesterol 15.6, Sodium 147.3, Carbohydrate 1.3, Fiber 0.2, Sugar 0.7, Protein 1.9

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