BEEF COUSCOUS CROCK POT

Beef Couscous Crock Pot image

I just found this recipe! I can almost taste this combination of slow cooked ingredients - and I am drooling! Too bad you all have to wait until the recipe is posted.

Provided by Lorac

Categories Grains

Time 6h5m

Yield 4-6 serving(s)

Number Of Ingredients 10

Ingredients

1 lb lean ground beef
1 (14 ounce) can beef broth
1 small green bell pepper, cut into 1/2 inch pieces
1/2 cup pimento stuffed olive, sliced
1/2 medium onion, chopped
2 garlic cloves, minced
1 teaspoon ground cumin
1/2 teaspoon dried thyme leaves
1 1/3 cups water
1 cup uncooked couscous

Steps:

Brown beef in a heavy skillet and pour off excess fat.
Add broth, pepper, olives, onion, garlic, cumin and thyme.
Top with beef, cover and cook on low 4-5 hours until vegetables are tender.
Add water to a small sauce pan and bring to a boil.
Stir in couscous, remove from heat and cover.
After 5 minutes, remove cover and stir with a fork.
Spoon couscous on to individual plates and top with the beef mixture.

Nutrition Facts : Calories 394, Fat 12.8, SaturatedFat 4.7, Cholesterol 74.7, Sodium 851.9, Carbohydrate 36.5, Fiber 2.8, Sugar 1.1, Protein 31.3

*** Explore more Beef Couscous Crock Pot Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#weeknight #time-to-make #course #main-ingredient #preparation #occasion #main-dish #beef #vegetables #dinner-party #romantic #grains #crock-pot-slow-cooker #dietary #comfort-food #ground-beef #meat #pasta-rice-and-grains #onions #peppers #taste-mood #savory #equipment