GARLICKY GREEN BEANS
Tossed with garlic and lemon juice and sprinkled with Parmesan, this easy side may well become your go-to green bean dish.
Provided by My Food and Family
Categories Recipes
Time 15m
Yield 16 servings, 1/2 cup each
Number Of Ingredients 5
Steps:
- Cook green beans as desired.
- Meanwhile, mix mayonesa, garlic and lemon juice until well blended.
- Drain beans; place in serving bowl. Top with mayonesa mixture; toss to coat. Sprinkle with cheese.
Nutrition Facts : Calories 90, Fat 7 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 100 mg, Carbohydrate 4 g, Fiber 2 g, Sugar 2 g, Protein 3 g
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