GARLIC POTATO FANS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Garlic Potato Fans image

This is beautiful--and very tasty! You can either make this in the microwave or bake. Directions for both are included.

Provided by kzbhansen

Categories     Potato

Time 1h20m

Yield 4 serving(s)

Number Of Ingredients 7

4 russet potatoes
6 garlic cloves, chopped
1 teaspoon dried oregano
1 teaspoon dried rosemary
2 tablespoons parsley
2 tablespoons olive oil
1/4 teaspoon salt

Steps:

  • Combine garlic, oregano, parsley, rosemary, oil, salt and pepper in a small bowl.
  • Slice potatoes in 1/4 inch slices almost all the way through the potato like you would for garlic bread.
  • Spread a small amount of the garlic mixture inside each cut.
  • Wrap in heavy duty plastic wrap and microwave on high 12-16 minutes.
  • Arrange on a serving dish, press down lightly to fan out the slices.
  • Alternate to microwave method of cooking --
  • You can spread a light coating of olive oil over the potato and sprinkle with Kosher salt, place directly on rack in stove and bake for 45-60 minutes.
  • Arrange on serving dish, press down lightly to fan out the slices.

Nutrition Facts : Calories 232.8, Fat 7, SaturatedFat 1, Sodium 160.3, Carbohydrate 39.2, Fiber 5.1, Sugar 1.7, Protein 4.7

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #preparation     #occasion     #low-protein     #healthy     #side-dishes     #potatoes     #vegetables     #oven     #microwave     #roast     #dinner-party     #vegetarian     #dietary     #low-sodium     #low-cholesterol     #low-saturated-fat     #low-calorie     #healthy-2     #low-in-something     #equipment     #4-hours-or-less