GARLIC PARMESAN MEATLOAF?

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Garlic Parmesan Meatloaf? image

on the seventh recipe of garlic parmesan creation will be on meatloaf,with side of macaroni and cheese,green peas and some dinner rolls will be A+

Provided by raymond spencer @clownman70360

Categories     Meatloafs

Number Of Ingredients 12

1 cup(s) shredded parmesan cheese
1 tablespoon(s) olive oil
3 banana peppers,sliced
2 teaspoon(s) italian seasoning
2 1/2 teaspoon(s) garlic pepper
2 tablespoon(s) grated parmesan cheese
1 1/2 pound(s) ground chuck
1 cup(s) panko bread crumbs
1 cup(s) crushed french fried onions
2 egg whites
1 package(s) (8 ounces) cream cheese,cut into cubes
1 bottle(s) garlic parmesan sauce,divided

Steps:

  • Preheat oven to 350 degrees F. Coat a 9x5-inch loaf pan with cooking spray,add shredded parmesan cheese.
  • Heat olive oil in a large,deep skillet,over medium heat.Add sliced banana peppers and saute for 5 mintues until are tender.
  • Remove from heat.Stir in italian seasoning,garlic pepper and grated parmesan cheese.Set aside.
  • In a large bowl,combine ground chuck,bread crumbs,crushed french fried onions,egg whites,cubed cream cheese,sauteed banana peppers and 1/2 bottle garlic parmesan cheese together.
  • Shape into a loaf and put into a prepared loaf pan.
  • Bake in the preheated oven for 35 minutes until no longer pink.

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