GARLIC PARMESAN CABBAGE
I love cabbage. always looking for a new way to use it. There are so many things you can serve this with, or things you can add to it.
Provided by Gail Charbonneau
Categories Vegetables
Time 10m
Number Of Ingredients 6
Steps:
- 1. Heat oil over medium heat in a large skillet.
- 2. Add garlic and red onion cook until translucent.
- 3. Add cabbage and cook until wilted.
- 4. Add parmesan and season to taste with garlic salt and pepper. Serve warm.
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