GARLIC-MUSHROOM SAUCE (FOR PASTA)

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Garlic-mushroom sauce (for pasta) image

Make and share this Garlic-mushroom sauce (for pasta) recipe from Food.com.

Provided by Beve538

Categories     Sauces

Time 8m

Yield 4-6 serving(s)

Number Of Ingredients 5

1 lb button mushroom, snipped into pieces
2 cloves garlic
1/4 cup chicken stock
1/4 cup canned milk or 1/4 cup whipping cream
1 lb cooked pasta (of your choice)

Steps:

  • Saute mushrooms in oil til golden.
  • Add stock, parsley, garlic, milk.
  • Simmer 3-4 minutes or til thick.
  • Serve over linguini, angelhair, or any pasta.

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