GARLIC MASHED POTATOES & BEEF BAKE

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Garlic Mashed Potatoes & Beef Bake image

Make and share this Garlic Mashed Potatoes & Beef Bake recipe from Food.com.

Provided by RecipeNut

Categories     Potato

Time 30m

Yield 4 serving(s)

Number Of Ingredients 5

1 lb ground beef
1 can campbell's condensed cream of mushroom & garlic soup
1 tablespoon Worcestershire sauce
1 (16 ounce) bag frozen mixed vegetables, , broccoli, cauliflower, carrots (, broccoli, cauliflower, carrots)
3 cups hot mashed potatoes

Steps:

  • In medium skillet over medium-high heat, cook beef until browned, stirring to separate meat.
  • Pour off fat.
  • In 2-quart shallow baking dish mix beef, 1/2 can soup, Worcestershire and vegetables.
  • STIR remaining soup into potatoes.
  • Spoon potato mixture over beef mixture.
  • BAKE at 400°F for 20 minutes or until hot.

Nutrition Facts : Calories 454.2, Fat 19.7, SaturatedFat 7.5, Cholesterol 80.3, Sodium 922.4, Carbohydrate 40.6, Fiber 5.8, Sugar 6, Protein 27.4

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