GARLIC-HERB MASHED POTATOES

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Garlic-Herb Mashed Potatoes image

Categories     Cheese     Garlic     Herb     Potato     Side     Quick & Easy     Gourmet

Yield Serves 2

Number Of Ingredients 3

1 pound red potatoes (peeled if desired), cut into 1-inch pieces
1/3 cup milk
1/4 cup garlic-and herb-flavored soft cheese such as Boursin

Steps:

  • In a saucepan simmer potatoes in water to cover until tender, about 10 minutes. Drain potatoes and return to pan. Mash potatoes with milk, cheese, and salt and pepper to taste over moderate heat until they are smooth and mixture is heated through.

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