GARLIC HERB CHEESE CROUTONS

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Garlic Herb Cheese Croutons image

Make and share this Garlic Herb Cheese Croutons recipe from Food.com.

Provided by Rita1652

Categories     European

Time 20m

Yield 4 cups, 16 serving(s)

Number Of Ingredients 9

1/2 tablespoon olive oil
1/2 tablespoon butter
2 garlic cloves, finely minced
1/2 tablespoon dried Italian seasoning (mixture of oregano, rosemary, parsley, basil, thyme, and or marjaram)
1/2 teaspoon salt
1/2 teaspoon pepper
1 pinch red pepper flakes
4 cups cubed French bread (1/2-inch cubes)
1 tablespoon parmesan cheese (optional)

Steps:

  • Preheat oven to 400 degrees.
  • Heat oil and butter in pan add garlic to cook for 2 minutes.
  • Add herbs, salt, pepper and pepper flakes.
  • Remove from heat and toss in bread cubes to coat. Sprinkle on cheese. Toss to coat.
  • Coat a cookie sheet pan with cooking spray.
  • Spread cubes on pan in a single layer.
  • Bake at 400° for 10 minutes or until golden.
  • Check frequently to prevent burning. Cool.

Nutrition Facts : Calories 95.4, Fat 1.8, SaturatedFat 0.5, Cholesterol 0.9, Sodium 270.2, Carbohydrate 16.8, Fiber 1, Sugar 0.1, Protein 2.9

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